Bloody Mary
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Categories
4Mins Prep Time
Mins Cook Time
BeginnerSkill Level
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Ingredients

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Cooking Instructions

  1. Salt the rim of a tall glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt. Fill the glass with ice cubes.
  2. In a cocktail shaker full of ice, combine the vodka, vegetable juice, Worcestershire sauce, hot pepper sauce, salt and pepper. Shake vigorously and strain into the glass. Garnish with a stick of celery and olives stuck onto a cocktail stick