Beef brisket
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Fancy something different for dinner?This beef brisket will melt in your mouth!
10Mins Prep Time
240Mins Cook Time
Skill Level
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Cooking Instructions

  1. Preheat your oven to gas mark 6.
  2. Season the beef with salt & pepper & a little tabasco then seal the beef in a frying pan with a little olive oil. Make sure all sides are browned.
  3. On a large sheet of tinfoil put some honey, tabasco, soy sauce & chilli flakes. Wrap the sealed beef in the tin foil.
  4. Use a second sheet to seal it completely. Place oven dish with a cup of water in the dish. Slow cook in the oven for up to 6 hrs at gas mark 3.